Safe Use of Sheep Dip

Course Content:

• Use a sheep dip manufacturers label / data sheet for reference
• Undertake  how to assess of available sheep dip facilities and their operation to the agreed standards
• Operate within and comply with the relevant legislative, welfare and environmental requirements
• Select and use correct PPE for the tasks required
• Complete essential records correctly
• Understanding of the control of common external parasites
• Understanding and responsibilities of the control sheep diseases
• Use and disposal of sheep dip,  handling chemicals / COSHH, health and safety, environment protection and personal precautions

If you cannot see the date  you require  please contact us :

This  course requires a minimum number attending but  can be  run  as a  1:1  course with a n extra  charge applying.